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Agricultural Research Service United States Department of Agriculture
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National Center for Cool and Cold Water Aquaculture

Research solving problems for US Aquaculture

   

   Fish Health

Genetics and Physiology

Genomics

      

 

  

    Reducing losses to disease by   

      characterizing fish-bacteria    interactions.

Producing better fish for producers and consumers.

Developing DNA technologies to improve trout production.

      

 

 

 

         NCCCWA Scientists   

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Last Modified: 11/16/2009
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